I first noticed Carla Latsky’s work a couple of months ago, wandering through Zeitz MOCAA one morning while we were on holiday in Cape Town.
A few years ago I became obsessed with plant-based dairy alternatives while I was living in Shanghai. The reason for this was the sudden onset of adult acne.
Well, I promised you more small batch recipes, so here they come! These Chocolate Fudge & Fig Cupcakes are really decadent, so you’re going to be relieved that this recipe only makes around 6 of them.
If you haven’t seen Baked Feta Pasta somewhere online lately, then I’m afraid to say you’ve been living under a rock. I’m really not one to jump on the food trend bandwagon for the sake of staying current, but when it comes to quick and easy pasta dishes, I’m game.
Baking is like therapy for me. The entire act from start to finish brings me an insane amount of joy. When I feel the need for a baking session to clear my head, it’s what comes after that which deters me from starting in the first place.