Honest Chocolate Trio (70% Naartjie, 70% with Coconut Blossom Sugar & 70% With Kalahari Salt)
Honest Chocolate is a small artisanal Bean to Bar chocolate company based in Cape Town, South Africa. They believe in keeping things handcrafted, using old school methods, using quality organically produced ingredients, and making a pure chocolate that has a deliciously distinct feel and taste.
Honest's local twist on orange chocolate, made with organic cacao beans, unrefined sugar and local dried naartjie. This 70% dark chocolate has notes of lively sweet citrus and rich dark chocolate.
Ingredients: Certified Organic Cacao, Unrefined Cane Sugar and Dried Naartjie (5%)
Made with just two ingredients; certified organic cacao beans and coconut blossom sugar, this cane sugar-free 70% dark artisan chocolate has a beautiful molasses flavour with warm spicey notes and a very subtle hint of aniseed/liquorice. Perfect for anyone avoiding cane sugar.
Ingredients: Certified Organic Cacao and Certified Organic Coconut Blossom Sugar (30%)
Made with certified organic cacao beans, unrefined cane sugar and a smidge of local Oryx Desert Salt, this 70% dark artisan chocolate tastes like dark fudge brownies with hints of sweet and savoury. Honest's best-selling chocolate bar.
Ingredients: Certified Organic Cacao, Unrefined Cane Sugar, Oryx Desert Salt (0.7%)
Single Origin: All of Honest's cacao beans come from organic farms in the Kilombero Valley region in Tanzania.
Direct Trade: Honest buy directly from Kokoa Kamili, a central fermentation facility in the Valley, who work closely with small-scale farmers in the region.
Bean to Bar: Honest make chocolate from scratch. They sort, roast, crack, winnow, grind and temper.
Micro Batch: Honest hand temper small batches of chocolate on a granite slab and wrap each bar by hand.
Honest Chocolate is Vegan Friendly, GMO-Free and Ethically Sourced.
Handmade in Cape Town | 3 x 60g Bar
This product is produced in a facility that uses tree nuts and peanuts.